Twisted korean Doughnut. Butter, cinnamon powder, corn oil, dry yeast, flour, milk, salt, white sugar. These kkwabaeggi (꽈배기), or twisted donuts, were one of my favorite after-school treats when I was a kid, something you can still find in many Korean bakeries and being sold on. These kkwabaeggi (꽈배기), or twisted donuts, were one of my favorite after-school Chapssal doughnuts are a modern Korean treat combining traditional Korean rice.

I've been making years and years, long time. When I lived in Korea, I used to make this for my children. These kkwabaeggi (꽈배기), or twisted donuts, were one of my favorite after-school treats when I was a kid, something you can still find in many Korean bakeries and being sold on. Kamu dapat membuat Twisted korean Doughnut menggunakan 7 bahan dan 8 langkah. Berikut cara membuat nya.

Bahan-bahan Twisted korean Doughnut

Siapkan 2 sdm butter margarine.
Siapkan 200 ml susu cair full cream.
Siapkan 3 sdm gulpas.
Siapkan 1 sdm ragi instant.
Kamu membutuhkan 1/2 sdt garam.
Siapkan 500 gr terigu serbaguna.
Kamu membutuhkan 1 butir telur.

Twisted doughnuts are yeast donuts or sticks of pastry made from braided wheat or glutinous rice flour, deep-fried in oil. In Korea, they are known as kkwabaegi (꽈배기), and in the Philippines, as shakoy and pilipit. Korean Rice Cake, Korean Dessert, Korean Sweets, Japanese Sweets, Korean Food. These kkwabaeggi (꽈배기), or twisted donuts, were one of my favorite after-school treats when I was a kid, something you can still find in many Korean bakeries and being sold on.

Twisted korean Doughnut Instruksi

Panaskan butter margarine.
Setelah mencair masukkan susu.
Setelah dingin masukkan 1 butir telur utuh, kocok hingga rata lalu tambahkan gula dan garam.
Tambahkan ragi instan lalu masukkan terigu, aduk hingga rata. Hasil agak sedikit lengket. Setelah rata tutup serbet dan diamkan hingga mengembang 2x lipat sekitar 30 hingga 40 mnt.
Setelah mengembang dua kali lipat kempeskan dan uleni lagi lalu proofing lagi hingga mengembang 2 x lipat.
Setelah mengembang bagi adonan menjadi 16 bagian.
Ambil 1 buah adonan lalu pilin hingga memanjang, setelah memanjang pelintir berlawanan arah lalu satukan dan adonan akan terpelintir sendiri, jika sudah selesai diamkan lagi sekitar 10 menit.
Goreng dalam minyak panas api kecil hingga kuning keemasan, setelah matang masukkan ke toples yg diisi gula lalu kock hingga semua sisinya terlumuri gula. Tp kalo makannya masih entar2 tunggu dingin ya bun kasih gulanya😊.

Twisted Korean doughnuts (Kkwabaegi: 꽈배기) - YouTube. Full recipe: My cookbook: Видео Twisted Korean doughnut. These kkwabaeggi (꽈배기), or twisted donuts, were one of my favorite after-school treats when I was a kid. Twisted Korean doughnuts - Kkwabaegi sprinkled with sugar and served with Korean twisted donuts, kkwabaegi Fresh homemade dough for Korean twisted donuts on. Twisted Korean doughnuts - Kkwabaegi sprinkled with sugar and served with with chocolate sauce on a black rectangular plate, on a wooden table, view from above.