Resep: Sedap Doughnut ball

Lembut, Mantul, Enak dan Anti Gagal.

Doughnut ball. A doughnut or donut (the latter spelling often seen in American English) is a type of fried dough confection or dessert food. The doughnut is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls. A wide variety of doughnut balls options are available to you, such as type, product type, and applicable industries.

Doughnut ball I made doughnut balls with sesame sugar. Oliebollen - (Literally: Oil balls). These are actually just doughnuts, but in ball-form, usually with powdered sugar on top. "Brock's Doughnuts" as referred to as "Jelly-Filled Doughnuts" (sometimes spelled "donut") refers to Brock, one of the protagonists in the Pokémon anime series, calling rice balls (onigiri) "Jelly. Sweet, chewy, doughnut balls filled with sweet red beans (Chapssal doughnuts). Kamu dapat membuat Doughnut ball menggunakan 9 bahan dan 7 langkah. Berikut cara memasak nya.

Bahan-bahan Doughnut ball

  1. Siapkan 250 gr tepung terigu (220 terigu + 30 maizena).
  2. Kamu membutuhkan 1 butir Telur.
  3. Siapkan 1/2 bungkus ragi (fermipan).
  4. Kamu membutuhkan 2 sdm margarin + 1 sdm mentega.
  5. Siapkan 50 gr gula.
  6. Siapkan Sejumput garam.
  7. Siapkan 2 sdm fibercreme.
  8. Kamu membutuhkan 100 ml air dingin.
  9. Siapkan Minyak goreng.

The doughnuts should be soft and not greasy. Drain finished doughnuts on paper towels and dust with confectioners' sugar. Chocolate molten doughnut balls (Petrina Tinslay)Source: Petrina Tinslay. Then this is the doughnut for you, they are chocolate heaven.

Doughnut ball Instruksi

  1. Campur tepung, ragi, telur, gula, fibercreme, margarin, mentega dn air (sedikit" dulu airnya).
  2. Tambahkan garam dn uleni hingga kalis (tdk lengket di tangan) lalu diamkan 30mnt tutup dg kain.
  3. Saat sdh mengembang 2x lipat, baluri tangan dgn tepung dn tinju adonan, kempiskan dn cetak.
  4. Letakkan dialas yg sdh ditaburi tepung dn diamkan 20mnt.
  5. Goreng adonan dgn minyak yg banyak dn api kecil.
  6. Jk ingin buat stok, goreng setengah matang sja dn bisa simpan dlm frezer.
  7. Hasilnya sama" empuk, dimakan dgn selai oke tanpa selai jg 👍😊.

Claire Thomson: This recipe for light and fluffy doughnut bites is a perfect portable alternative to their jam-filled counterparts. Cinnamon doughnut balls make a yummy little treat on their own, but taste great with chocolate sauce or jam. Search triple tested recipes from the Good Housekeeping Cookery Team. Move over Gelato Messina, the Tella Ball Shake has arrived and it is to die for. This is my Poke-Ball Doughnut, as you can plainly see.